Chocolate Walnut Pudding ...Chocolate Walnut Pudding ... with just 4 simple ingredients to make a deep, delicious, most satisfying pudding, this gluten free and eggless recipe uses pantry staples and comes together in minutes!
The post Deeply delicious & satisfying 4 ingredient Chocolate Walnut Pudding β¦ gluten free, egg free appeared first on Passionate About Baking.
This quick and simple Chinese chicken onion stir fry dinner is a real winner because it is ready in under 30 minutes which is exactly what you need after all the post-holiday exhaustion!
To be absolutely honest, I didn't intend to open my blog in the new year with this recipe! Wondering why?
This chicken onion stir fry recipe is definitely a keeper and I can guarantee that you will reach out for it more often than not after you try it once!
This is a good recipe and will please everyone in the family for sure; then what is my reluctance for?
This delicious recipe of chicken onion stir fry is an everyday recipe that must be part of your weekly meals thanks to its ease of prep and incredible taste!
But all I wanted was a showstopper recipe to open my blog this new year! You know, that party-kinda recipe?
Unfortunately I could not make that on time and there was no way I could delay sharing a new recipe for another day! So here I am with this delish chicken onion stir fry with all its glory!
What is Chicken Onion stir fry?
Chicken onion stir fry is a quick & easy chicken dinner where thinly sliced chicken is cooked over high heat with regular onions and spring onions!
Chicken and onions are flavored with simple sauces and/or seasonings until everything is tender, slightly caramelized and flavorful while onions are left crunchy!
This dish has a flavor profile of savory & mild sweetness thanks to the oyster sauce and onions; but can be made spicy if you like them that way by adding any hot sauce of your choice.
You can relish this chicken onion stir fry with plain white rice or stir fry noodles as this pairs with both beautifully!
The post Chinese Chicken & Onion Stir Fry | Best Ever Restaurant Style Onion & Chicken Stir Fry first appeared on Flavor Quotient.
If you think vegetarian food is boring, this viral Mapo Tofu Udon will change your mind instantly. This dish proves that plant-based meals can be bold, spicy, comforting, and full of flavour. With soft tofu sauce, chewy udon noodles, andΒ chilli-based mushroom topping, this vegetarian bowl is just as satisfying as any meat-based dish. Mapo...
The post Viral Mapo Tofu Udon RecipeΒ appeared first on Yummy Tummy.
Favourite Holiday Vegan Eggnog ... Creamy, festive, refreshing and ever so simple, this eggfree eggnog is a winner this holiday season, actually all year round. This eggless recipe is gentle & addictive, uses a clutch of basic ingredients and is ready before you know it.
The post The Best Holiday Vegan Eggnog β¦ 7 basic ingredients to our fave bev! appeared first on Passionate About Baking.
Eggless Chocolate Raspberry Trifles ... simple & delicious, pretty too. How can you go wrong with chocolate and raspberries, how can you go wrong with desserts as pretty and as delicious as these! They hold the promise of being addictive good in every bite, moist, bursting with berry berry goodness and so satisfying.
The post Eggless Chocolate Raspberry Trifles β¦ simple, delicious, pretty too. HNY!! appeared first on Passionate About Baking.
Holiday Shortbread Cookies ... Sugar and spice AND everything nice, these are the most addictive cookies ever. Light, buttery, delicately spiced, the cut out holiday shortbread cookies are quick to make and perfect for the festive platter.
The post Holiday Shortbread Cookies β¦ sugar & spice and everything nice! appeared first on Passionate About Baking.
Creamy, cheesy and decadent, this restaurant style creamy Tuscan chicken screams holidays more than anything I have made recently and I am so glad I could bring this to you right on time!
If you are at the last leg of finalizing your holiday menu, I would strongly urge you to keep a spot for my classic restaurant style creamy Tuscan chicken in your list!
This creamy Tuscan chicken is a cheesy chicken recipe with a burst of freshness from spinach and fresh basil that is just perfect to serve over your favorite pasta and an ideal holiday meal for everyone!
This is also a good option for a make-ahead dish as this freezes very well! You just need to thaw and reheat to make the sauce melty and glossy again!
What is creamy Tuscan chicken?
Interestingly enough this creamy Tuscan chicken is not a traditional Tuscan recipe from Italy! Then why is it called Tuscan chicken? Fair question!
Upon reading more about this quirky recipe, I finally deduced that this creamy Tuscan chicken is a modern Italian-American dish, most likely developed in the United States!
The name βTuscanβ chicken comes from the ingredients commonly associated with Tuscan-style cooking e.g. olive oil, garlic, sun-dried tomatoes, leafy greens like fresh spinach & basil and Parmesan.
However, authentic Tuscan cuisine is usually lighter and not cream-based. The creamy version is more of an Italian-American or modern comfort-food creation.
But calling it βTuscanβ chicken instantly evokes certain emotions within the food lovers and we all know how crucial the role of emotion is when it comes to food!
The warmth, countryside charm and Italian comfort, the qualities that foodies already loved, get instantly packed into that name inviting more and more food enthusiasts to try it and fall for it!
The post Creamy Tuscan Chicken Restaurant Style | Italian-American Style Tuscan Chicken first appeared on Flavor Quotient.
Perfect Roast potatoes is one of those simple comforts I never get tired of. Crispy on the outside, soft and fluffy inside tossed with rosemary, salt, and cooked in ghee. Whether it's a side dish or a snack, this crispy and golden roast potatoes is perfect for your Christmas or Thanksgiving Dinner. Roast PotatoesΒ I...
The post Perfect Roast Potatoes Recipe appeared first on Yummy Tummy.
Stuffed brinjal fry is a South Indian dish also called as stuffed eggplant fry, in which small brinjals are filled with a spicy and mix of coconut, spices and tamarind. This stuffed brinjals are cooked in oil with tempering which makes them aromatic and delicious. Stuffed Brinjal Fry I love brinjal recipes, I try different...
The post Stuffed Brinjal Fry Recipe appeared first on Yummy Tummy.
Drunken Noodles, also known as Pad Kee Mao, is a comforting Thai street-style noodle dish. Despite the name, there's no alcohol in the dish. The story goes that it's so spicy and flavour-packed that it's perfect to eat with a cup of cold beer.Β Learn how to make Authentic drunken noodles vegetarian. Drunken NoodlesΒ Drunken noodles...
The post Drunken Noodles Recipe appeared first on Yummy Tummy.
A one-pot soup meal made with leftovers and greens, this is great for a working day dinner or when youβve got surprise guests
Part two of the Lettuce Series as Iβve dubbed it was about throwing things into a large pot to put together a soup β the kind that makes life a whole lot better (read: bearable) when your home has been invaded by painters and you are sneezing your head off courtesy allergies. The Chicken Lettuce Soup isnβt a planned recipe but itβs the kind that, after youβve sampled, you realise needs to be shared with the world. Or the little pockets of the world this blog reaches.
The best thing about this soup is that the mothership liked it and trust me when I say, her liking food that has chicken (sheβs developing a dislike for chicken and meat) and lettuce (read part one of the Lettuce Series) made me feel like a parent whose child has accomplished something major in life!
For those of you whoβre coming into this rodeo late, check out the Lettuce Sourdough-wich recipe to know all about reverse parenting. And for those of you like all things soup, check out the recipes for Masala Chicken Soup and Pumpkin Carrot & Spring Onion Soup for some inspiration.
Golden, sweet yellow moong dal is roasted, tempered in whole spices and cooked with a handful of vegetables for a dish that soothes and satiates.
There is a joy in simplicity, after all, it is the simple things that make your heart sing in delight. And that, my dear friends, is an attempt to express the depth of emotion and devotion I feel towards the Yellow Moong Dal with Vegetables.
The Yellow Moong Dal with Vegetables is one of those Bengali dishes that uses minimal spices and aromatics, thus allowing the hero β the roasted yellow moong dal β to shine. The addition of fresh vegetables bumps up the nutrition value and lets you serve the dal as a main course with steaming hot rice and a bhaja (fried vegetables or fish) on the side.
Another USP of this particular dish is that it comes together in a relatively short time, especially if you put it together in a pressure cooker, which is what we prefer to do.
Paneer puff are the popular bakery style snack which has buttery flaky puff pastry filled with spicy paneer filling. Each puff is wrapped in flaky layers of golden puff pastry that shatter with every bite. Enjoy paneer puffs hot with a cup of hot chai on a rainy evening. Paneer Puff Puff brings back so...
The post Paneer Puff Recipe appeared first on Yummy Tummy.
Kimbap (Korean sushi roll) also known as gimbap. This vegetarian kimbap is called Yachae KimbapΒ (μΌμ± κΉλ°₯) in Korea and this is the most basic kimbap variety available. Learn how to make perfect looking kimbap with step by step pictures. Vegetarian Kimbap Kimbap was completely new to me until our Korean trip, and we instantly fell...
The post Vegetarian Kimbap Recipe appeared first on Yummy Tummy.
Baked potatoes need no introduction! But if you wanna witness a gorgeous makeover of your everyday baked potatoes then these baked parmesan potato bites are gonna blow your mind instantly thanks to their insane flavor and addictive crispiness!
Thanksgiving just got over and I am sure you all are now geared up with the preparation for the upcoming holiday season!
Family meal planning is one crucial component of this preparation which is why I will try to help here as best as I can!
So today I have a fantastic recipe for you! The stunning baked parmesan potato bites! This not only works perfectly as a side with your meats but also is a crowd pleaser in almost every get together!
Have you ever met anyone who doesnβt like potatoes? That too crispy baked potatoes! I guess not! Hence itβs an absolute win-win!
What are Baked Parmesan Potato Bites?
Potatoes are loved by all around the globe with hardly any exception! This is such a versatile ingredient that you can never go wrong with it!
If you are in a foreign land and not familiar with their cuisine, all you need is a bag of potatoes, because I am sure every culture has its own unique recipe of potato as their comfort food!
My baked parmesan potato bites can be one of your comfort foods too as, simply put, these are crispy potatoes baked to perfection with melty as well as cheesy parmesan sticking to them!
When you plan to bake or roast some of this global vegetable, this recipe of baked parmesan potato bites will come in super-handy!
The baby potatoes used in this dish become incredibly addictive with all their crispiness and phenomenal flavors from the classic parmesan cheese that you will keep reaching out one after another even after you are full!
Trust me, I have been there even though I take extra care not to overeat in any meal!
The post Baked Parmesan Potato Bites | How to Make Crispy Parmesan Potato Bites first appeared on Flavor Quotient.
Vegan soya borek is a delicious, crispy savoury pastry made with phyllo sheets, olive oil and soya filling. The soya is cooked with spices like onion, garlic, spice powders to create a comforting and delicious flavor. When baked with phyllo pastry sheets, it turns super crunchy. Borek Recipe During this week's grocery shopping, I ended...
The post Borek Recipe (Vegan Borek) appeared first on Yummy Tummy.
Bibim-Guksu is a popular cold Korean noodle dish made with very thin wheat noodles called somyeon or Somen noodles with added spice paste, sweetener, sesame oil and Kimchi. It is one of the most popular traditional noodle dishes in Korean cuisine and especially popular during summer.Β Bibim guksu Cold noodles might be a weird recipe...
The post Bibim Guksu (Korean Spicy Cold Noodles) appeared first on Yummy Tummy.
Thanksgiving is all about comfort on the table but if you eat vegetarian or vegan or youβre hosting vegetarian guests, it can feel tricky to plan a complete vegetarian Thanksgiving menu. So Iβve put together all theΒ vegetarian Thanksgiving recipes mains, classic potato sides, cranberry dishes, appetisers, brunch ideas and desserts all in one place for a plant based holiday feast.
In this post, I am sharing my best vegetarian and vegan Thanksgiving recipes. Everything for your plant-based holiday feast and Thanksgiving table and make it a Happy Thanksgiving!
Start with the master collection here: All Thanksgiving Recipes
A vegetarian Thanksgiving doesnβt need a turkey β it needsΒ one hero dish + comforting sides + something cranberry + dessert.
Formula you can follow:
Great for smaller gatherings or when you want veg mains.
air fryer thanksgiving recipes, easy vegetarian thanksgiving sides
If you are planning a brunch for thanksgiving these are a few of my favourites to serve for Thanksgiving brunch table.
Pair Them with Some of my favourite beverages perfect for your vegetarian brunch table for thanksgiving or any other day.
No thanksgiving table is complete without colourful salads to celebrate the seasonal salads here are a few salad recipes for vegetarian thanksgiving menu. You can try more Salads Recipes that are equally delicious.
Most of these vegetarian Thanksgiving recipes can be made ahead, which is useful if youβre cooking in a smaller kitchen or youβre working on just a single oven for vegetarian guests or people who love vegan plant based dishes.
Yes, this roundup features vegetarian Thanksgiving recipes only, already published on My Tasty Curry. You can build a complete menu from these.
Absolutely. Most dishes are stove-top, air-fryer or casserole-based. Cranberry rice pilaf is especially good for Indian kitchens.
TheΒ Whole Roasted Cauliflower with Tahini SauceΒ is the most festive and works well as a centrepiece.
Yes! cranberry sauce, pilaf, dips and even potatoes can be prepped in advance. See the make-ahead section above.
A hearty, comforting and fulfilling soup that you must try this winter season is the classic restaurant style chicken noodle soup which is a one pot wonder that will keep you full for the entire night!
Winter is just round the corner and so is the craving for that soulful bowl of warm soup that will perfectly fit the bill as a one pot meal!
So here I come with my homemade chicken noodle soup that not only looks gorgeous but can also give the restaurant version a run for its money in terms of its flavors and taste!
Try it once and you will know why I am saying what I am saying!
What is chicken noodle soup?
Asian chicken noodle soup is a widely popular soup and I am not surprised at all! If a single dish can work as an entree as well as main course, who wouldnβt love it?
I made this a week before Diwali when we were feeling a little under the weather; we loved it so much that we immediately decided to prepare it for our little blog and share it with yaβall!
The best thing about this soup recipe is that you wonβt need a long list of ingredients; just the basic aromatics, chicken & noodles and you are ready to whip up the most comforting soup of the season!
The post Best Ever Chicken Noodle Soup for Winter | Restaurant Style Chicken Noodle Soup first appeared on Flavor Quotient.
The most delicious vegetarian Pumpkin Pie, the best I've baked to date, probably the easiest filling ever with fresh pumpkin puree. This eggless pie was a 10/10, the buttery pastry from scratch a winner too.
The post The Most Delicious Vegetarian Pumpkin Pie β baked & eggless, a winner! appeared first on Passionate About Baking.
Login