Eggnog is a classic creamy drink that is made especially during Christmas. Because it has no alcohol, everyone in the family can enjoy it. With very few ingredients like milk, sugar, egg, cream and spices you can make this creamy drink. Serve it cold and top it with whipped cream, caramel syrup or chocolate sauce...
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Suman is a traditional Filipino steamed rice cake that is made with simple ingredients like sticky rice, coconut milk, sugar and banana leaf. This delicious dessert can be enjoyed on its own or paired with brown sugar, sliced mangoes or even caramel sauce on the side. Suman Malagkit One recipe that instantly makes me crave...
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Strawberry Panna Cotta Recipe, is an Italian classic dessert with a strawberry twist. Delicious melt in mouth pudding made with milk, cream, gelatin, strawberries, sugar and vanilla. This is a delicious, creamy, and delicate dessert. This pudding is melt in mouth and the fresh strawberry sauce goes really well with it. Each mouthful is a...
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Hyderabadi Tomato Salan is a special curry made with whole tomatoes cooked in a peanut sesame sauce. Salan is traditionally served with biryani or pulao, but you can enjoy it with roti as well. Hyderabadi Tomato Salan My Mirchi ka Salan is such a family favourite, so I use the same salan base and dd...
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Vanilla Popsicles is a simple and delicious frozen dessert which is made with ingredients like fresh cream and full fat milk. This dessert is a refreshing treat especially on hot summer days. It is a favourite dessert for kids and adults. This popsicles have a rich ,smooth texture and a sweet, vanilla flavour which melts...
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Stuffed brinjal fry is a South Indian dish also called as stuffed eggplant fry, in which small brinjals are filled with a spicy and mix of coconut, spices and tamarind. This stuffed brinjals are cooked in oil with tempering which makes them aromatic and delicious. Stuffed Brinjal Fry I love brinjal recipes, I try different...
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Spicy chicken skewers is one of the most popular recipes which is loved by all. It is made by skewering chicken and vegetables and cooking them. In the process the chicken becomes soft, and the vegetables become crunchy. It is an easy grab and go chicken dish. Spicy Chicken Skewers I recently tried this and...
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Jerk chicken is a popular Jamaican recipe, where the marinated chicken is slow cooked or grilled. It is a super flavourful and spicy chicken recipe perfect for lunch, dinner or special occasions. It is so easy to make and perfect for busy nights. Jerk Chicken I have been eyeing on this recipe for quite a...
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Raw Banana Powder for Babies with step by step pictures. This recipe helps to ease constipation and may also helps in weight gain. Raw Banana Powder for Babies I am really glad that the baby food series in yummy tummy is really helpful for many of you. Daily i am getting tons and tons of...
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Ice cream Mochi is a classic Japanese dessert made from glutinous rice, sugar, oil, cornstarch, milk and ice cream. The cold, creamy ice cream is wrapped with a soft, chewy mochi dough making it a fun and delicious dessert. While the traditional mochi is made by pounding the dough with a heavy wooden stick, this...
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Rabri also known as rabdi is a sweet thickened milk which is made by simmering full-fat milk for hours until it reduces and thickens, forming layers of malai. These malai are mixed back into the milk, which is then lightly sweetened and flavored with cardamom, saffron, or rose water. Thick Rabri is paired with classic...
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Drunken Noodles, also known as Pad Kee Mao, is a comforting Thai street-style noodle dish. Despite the name, there's no alcohol in the dish. The story goes that it's so spicy and flavour-packed that it's perfect to eat with a cup of cold beer. Learn how to make Authentic drunken noodles vegetarian. Drunken Noodles Drunken noodles...
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Thai sticky rice aka glutinous rice is traditionally soaked and cooked fluffy. The cooked sticky rice is then covered in a creamy coconut sauce and paired with fresh mangoes. This is a classic, traditional and staple dessert in Thailand. Thai sticky mango is also known as "Khao Niew Mamuang" in Thai. Thai Sticky Rice with...
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Kadala Curry for Puttu or Puttu Kadala Curry is a well known combo from Kerala. It is also known as kadala curry, kadala kari, kondakadalai curry which uses black chana or kala chana while chana masala use white chickpeas. Learn how to make this wholesome chana curry for breakfast with step by step pictures and...
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Sticky rice, also known as glutinous rice or sweet rice, is a special variety of rice that becomes beautifully soft, chewy, and sticky when cooked. Sticky rice is the main ingredient in mango sticky rice, sushi and other popular recipes. Cooking sticky rice is definitely the most tricky part. In this blog post, I have...
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Caramel fruit cake is a delicious, soft and tender cake made with caramel and dry fruits. The caramel adds a subtle sweetness that blends beautifully with rum and dry fruits. It is a kind of cake that looks splendid but it is surprisingly easy to bake with basic pantry ingredients. This cake is perfect for...
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Paneer puff are the popular bakery style snack which has buttery flaky puff pastry filled with spicy paneer filling. Each puff is wrapped in flaky layers of golden puff pastry that shatter with every bite. Enjoy paneer puffs hot with a cup of hot chai on a rainy evening. Paneer Puff Puff brings back so...
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Homemade Greek Yogurt Recipe with step by step pictures. How to make greek yogurt easily at home with just milk. Greek Yogurt Recipe Yoghurt is one of the basic staple ingredient which everyone will have on hand. Making yogurt at home is very easy. Specially thick set greek yogurt can be easily made at home...
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How to Make Curd or Indian Yogurt at Home with just 2 ingredients. Curd is known as Yogurt in English and Dahi in Hindi. You can make curd easily at home without any special equipments. I have shared detailed method for making curd at home and shared all my tips and tricks for perfect set...
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Danmuji also known as Radish Pickle or Chicken-mu is a popular Korean Side dish made with Radish, vinegar, sugar and salt. The pickle itself is crunchy, slightly sweet sour which pairs well with Korean Fried Chicken, kimbap or jajangmyeon. Korean Radish Pickle (Danmuji) I still remember eating danmuji, also known as chicken-mu, with my Korean...
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