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Gobi Manchurian Recipe

Gobi Manchurian Recipe

Gobi Manchurian is a popular Indian-Chinese appetizer made with batter-coated, crispy fried cauliflower tossed in a spicy, slightly sweet, umami sauce. The sauce is prepared with spring onions, capsicum, green chillies, ginger, garlic, soy sauce, and tomato ketchup. The dry version is most commonly served in Chinese restaurants as a starter or snack. While it...

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Bread Pakora Recipe (Stuffed Bread Pakoda)

Bread Pakora Recipe (Stuffed Bread Pakoda)

The much-loved snack, Bread Pakora, are savory, deep fried bread fritters from the North Indian cuisine, especially Punjabi cuisine. Also spelled as Bread Pakoda, these are made with a spiced batter of gram flour or besan, spices and salt. These are either stuffed with a mashed potato stuffing or made without any stuffing. Here, I...

READ: Bread Pakora Recipe (Stuffed Bread Pakoda)

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