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End Summer Right With an Infused Dessert

By: Katie Way

Sad but inevitably true: summer is officially drawing to a close. Away go the swimsuits and flip flops and out come the hoodies and flannel pajama pants.

Whether you’re fielding summer blowout picnic invitations right and left, wondering what to bring to your friend’s beach house as a thank you gift or just looking for something to do with your time off, we suggest trying out one of Cannabis Now’s classic infused recipes for a surefire THC-fueled good time. Check out our picks below.

Labor Day Edibles
PHOTO Pixist

If You’re Sprawling Out in a Park

Cannabis-Infused Chocolate-Covered Banana Slices

If you’re looking for a sweet, low octane treat that will meld perfectly with the rest of your friends’ picnic offerings, search no further. All you need for this recipe is chocolate chips, bananas, infused coconut oil and the teensy bit of foresight it’ll take to prepare these guys the night before you head out. Slip ‘em into a cooler alongside the spiked seltzer and let the compliments roll in.

Edibles Recipe: CBD and THC-Infused Energy Bites
PHOTO Bruce Wolf

If You’re Looking to Get Active

CBD and THC-Infused Energy Bites

Take advantage of the waning warm weather by going for a nice hike or bike ride and bring these THC-infused granola bites along for the journey. They’re light, they’re relatively healthy and whether you’re an expert climber or a casual stroller, they’re sure to take your outdoor adventure to new heights that have nothing to do with altitude.

Labor Day Desserts Cannabis
PHOTO Bob Grg

If You’re Soaking Up the Sun Seaside

Pot Popsicles

Life’s a beach, or at least life is a little bit better when you’re relaxing on one! The only thing you’ll have to worry about when you bring these little popsicle cubes on your next oceanic outing is how to keep them frosty enough that they don’t melt into a fruity, infused puddle while you’re burying your nose in the latest Sally Rooney book or splashing around in the waves.

PHOTO Bruce Wolf

If You’re Putting the Pot in Potluck

Almond Bliss Bars

If you don’t want to phone in a potluck dish, but you’re already looking to go the extra mile by providing a little more “fun” to the function, try these almond bliss bars. They’re the perfect cap to an eclectic meal and they’re more involved than rolling up a few joints and tossing them in your backpack — but barely. If your friends aren’t clamoring for the recipe on the basis of taste alone, they definitely will be once you let them know how easy these bars are to bake.

PHOTO Bruce Wolf

If You’re Actually Stuck Working

Cannabis-Infused Honey

If you are one of many unfortunate Americans whose boss isn’t letting you off the hook to celebrate the way your labor creates their capital, why not be a little bad and take a mental vacation? Sure, you might be physically behind the cash register or computer, grinding per usual, but with a few tablespoons of this infused honey in your morning cup of tea, the ineffable thing that makes you can kick it on a higher plane. How’s that for time off!

TELL US, what are your Labor Day weekend plans?

The post End Summer Right With an Infused Dessert appeared first on Cannabis Now.

Fire Up September: BBQ Recipes to Savor

September is the perfect time to gather family and friends, fire up the coals, and savor the flavors that bridge summer and fall. From smoky salmon and spicy chili to Santa Maria tri-tip and bacon-wrapped onion rings, these recipes bring big flavor to your holiday table and beyond.


Maple-Cured Smoked Salmon

From Alaska to Nova Scotia to Norway, smoked salmon is a constant on the world’s barbecue trail. Here on Barbecue Bible, smoked salmon gets a New England twist. Maple syrup isn’t simply sweet like sugar. It has this incredible aromatic flavor, and it goes great with the richness of salmon.

Pro Tip: Use real maple syrup, not pancake syrup. The flavor is deeper and balances the richness of the salmon.

Maple-Cured Smoked Salmon

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Beef and Pork Chili

This chili takes an ecumenical approach, featuring both beef and pork—meats both diced and ground—two kinds of beans, plus plenty of chile powder, poblano pepper, and jalapeño to crank up the heat. Don’t be deterred by the long ingredient list—you probably have most of the aromatics in your kitchen already. And despite the lengthy instructions, you can make it from start to finish in 1 hour.

Pro Tip: Make it a day ahead—chili always tastes better the next day as the flavors meld.

Beef and Pork Chili

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Santa Maria Tri-Tip with All the Fixings

Barbecue in southern California means tri-tip, and in the Santa Maria Valley, about three hours north of Los Angeles, this slab of bottom sirloin turns up at all manner of public celebrations and backyard cookouts, seasoned with garlic and spiced pepper, then oak grilled, and thinly sliced. Unlike Texas brisket, the meat is tender enough to serve rare or medium-rare, so it combines the smoke flavor of true slow-cooked barbecue with the sanguine succulence of steak. In Santa Maria, tri-tip is usually served with salsa, toasted French bread, and pinquito beans—distinctive, small, pink-red beans that are unique to these parts.

Pro Tip: Always slice tri-tip against the grain. The cut has two different grain directions, so adjust halfway through slicing.

Tri-Tip on grill

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Rio Chicken Rollatini with Crazy Rice

These tangy chicken rolls come from Rio’s legendary Porcão restaurant chain, where they’re cooked on a spit. I like to think of them as Brazilian rollatini. For the sake of authenticity, I should note that the mayonnaise and cornichons are my contribution to the recipe. Their flavors contrast perfectly with the richness of the Gruyère.

Pro Tip: Secure the rolls with toothpicks or skewers before grilling to keep the cheese from spilling out.

Rio Chicken Rollatinii

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Coffee-Crusted Pork Tenderloin

Coffee is a traditional ingredient in at least one classic Southern pork dish: country ham with redeye gravy, a dish I last enjoyed in Louisville. Kentucky ham isn’t quite as well-known as that from Virginia, but it’s every bit as tasty and it gave me the idea for this coffee-crusted pork tenderloin served with a coffee barbecue sauce.

Pro Tip: Let the tenderloin rest for 5–10 minutes after grilling to keep the juices inside.

Coffee-Crusted Pork Tenderloins

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Grilled and Smoked Mac and Cheese

Take your comfort food to the next level with this Grilled Smoked Mac and Cheese, a smoky, cheesy, flavor-packed twist on the classic dish. Loaded with flame-charred peppers, grilled onion, and smoky ham, this mac and cheese is cooked in a cast iron skillet and finished with wood-fired smoke for irresistible depth. Perfect as a hearty main or a standout side at your next cookout, this recipe brings bold barbecue flavor to a backyard favorite. Whether you’re firing up a gas, charcoal, or pellet grill, this dish is your new go-to for crowd-pleasing, smoky indulgence.

Pro Tip: Use a cast-iron skillet to get that smoky flavor infused deep into the pasta and cheese.

Smoked and Grilled Mac and Cheese

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Grilled Mexican Fish Tacos

Though originally deep-fried in the taco shacks of the Baja Peninsula, grilled fish is superior in terms of taste, and healthier, too. Serve with a chilled Mexican beer or a margarita.

Pro Tip: Use a grill basket or fish spatula to keep delicate fillets from breaking apart on the grill.

Mexican Fish Tacos with Cilantro Butter

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Bacon-Maple Grilled Onion Rings

Here’s one of our favorite side dishes. Yes, everything tastes better with bacon, including onion rings! But why fry them in batter when you can smoke them with bacon? They’re delicious and super simple to make at home.

Pro Tip: Par-cook the bacon slightly before wrapping—it crisps faster and avoids overcooking the onion.

Bacon Maple Grilled Onion Rings

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A New Baked Apple Stuffed with Sausage and Sage

Here’s a dish with deep Yankee roots, but I’ll wager no one has ever tasted it like before. The break with tradition is stuffing the apples with pork sausage and smoke roasting them on the grill.

Pro Tip: Choose firm apples like Honeycrisp or Granny Smith so they hold their shape on the grill.

apples stuffed

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Whether you’re feeding a crowd at a backyard bash or keeping it cozy with family, these recipes capture the spirit of the season—bold, smoky, and satisfying. Labor Day may signal summer’s close, but with dishes like these, barbecue season is far from over.

Check out our 1000+ Recipes section here on Barbecue Bible.Com

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The post Fire Up September: BBQ Recipes to Savor appeared first on Barbecuebible.com.

Best Labor Day Recipes 2025 | Easy, Healthy & Vegetarian

Enjoy these healthy Labor Day recipes perfect for a picnic, barbecue, or backyard party! This collection of end-of-summer recipes are a perfect crowd pleaser for a gathering. There’s everything from mains and sides to drinks and desserts, that are easy to mix and match for the tastiest Labor Day weekend spread which is packed with season’s freshest flavors.

Labor Day 2025 is on September 1st, it’s the perfect time to fire up the grill, pack a picnic, or host a cozy dinner at home. Think veggie burgers, pizzas on the grill, colorful salads, dips, snacks, and refreshing desserts.

50+ Labor day recipes

Whether you’re planning a backyard BBQ or bringing a dish to share, these Labor Day menu ideas are healthy, vegetarian, and delicious. Send summer off in style with these Labor Day weekend recipes.

So skip the stress of planning! These healthy Labor Day recipes all vegetarian, many make-ahead friendly, and perfect for creating an unforgettable end of summer feast.

Healthy Labor Day Appetizers & Starters

Start your celebration with easy vegetarian appetizers that are perfect for sharing. Fresh dips, finger foods, and picnic-ready bites make entertaining stress-free and delicious.

Vegetarian Finger Foods for Parties

If you are looking to add some nibbles to start your cookout these Labor Day recipes for party appetisers are a perfect start.

Easy Dips & Picnic-Perfect Snacks

Wholesome hummus, chutneys, and light dips pair beautifully with chips, crackers, or fresh veggies for a healthy Labor Day starter.

Labor Day BBQ & Grilling Recipes

Fire up the grill with these vegetarian Labor Day BBQ recipes. Perfect for outdoor cookouts and backyard parties, these dishes are flavorful, filling, and festive.

Vegetarian Burgers, Skewers & Grilled Mains

Try hearty veggie burgers, paneer tikka skewers, Malai Broccoli Tikka , or grilled flatbreads that everyone, even meat eaters will love.

Light & Healthy Cookout Ideas

Grilled vegetables, stuffed peppers, and lighter mains are great options for a healthier Labor Day barbecue menu.

Fresh & Colorful Labor Day Side Dishes

No party is complete without vibrant side dishes. These healthy sides highlight seasonal produce and are easy to prep ahead.

Summer Salads with Seasonal Produce

From quinoa salads to tomato-cucumber bowls, fresh salads bring color and crunch to your Labor Day weekend recipes.

Veggie Sides That Everyone Loves

Simple yet tasty sides like roasted corn, spiced potatoes, and chutneys round out your Labor Day cookout menu. Try some of my favourites for your labor day recipes selection.

 Labor Day Recipes 2025: BBQ, Sides, Appetizers & Desserts

Pasta Salads

For a refreshing and tasty addition to your Labor Day menu, these delightful pasta salads are crowd pleasers. These vegetarian and vegan Labor Day recipes are easy to make and full of flavor.

Labor Day Desserts & Drinks

End your meal on a sweet note with healthy summer desserts and refreshing drinks. Light, fruity, and easy-to-make treats. These easy Labor Day dessert recipes everyone will enjoy.

Healthy & Fruity Summer Desserts

Think fruit parfaits, chia puddings, and no-bake desserts perfect for keeping your Labor Day menu healthy yet indulgent. Try out these labor day recipes to mark end of summer.

Refreshing Beverages & Party Drinks

Cool off with light and fruity lemonade, mocktails, iced teas, or spritzers, ideal Labor Day party drinks for a hot weekend. Quench your thirst with refreshing drinks perfect for Labor Day. All these beverages are easy to make and offer a delightful, cooling touch to your holiday celebration.

Drinks for labor day party
Labor day party drink recipes

Easy Labor Day Menu Ideas 2025

Simplify your planning with Labor Day menu ideas that combine mains, sides, drinks, and desserts. Perfect labor day recipes for buffets, BBQs, or picnics.

1. Picnic, Party & Backyard BBQ Menu Plans

Choose a few favorites to build a balanced menu that works for any gathering style.

2. Mix-and-Match Recipes for Every Gathering

Create your own Labor Day buffet with versatile vegetarian dishes that guests can enjoy all day long.

More Labor Day Weekend Ideas

End-of-Summer Recipes to Celebrate Labor Day Weekend

Labor Day 2025 falls on September 1st, making it the perfect send-off to summer. Celebrate with these end-of-summer vegetarian recipes that highlight fresh produce, easy cooking, and festive flavors for an unforgettable holiday.

Labor Day Recipes FAQ

What vegetarian dishes are best for a Labor Day BBQ?

Some of the best vegetarian BBQ dishes include veggie burgers, grilled paneer, Halloumi or tofu skewers, stuffed peppers, and marinated vegetables on the grill. They’re hearty, flavorful, and perfect for outdoor cookouts.

Can you prep healthy Labor Day desserts ahead of time?

Yes! Desserts like chia pudding, overnight oats parfaits, fruit salads, and no-bake bars can be prepared a day in advance. These are easy, refreshing, and ideal for hot summer weekends.

What’s a good Labor Day picnic menu idea?

simple vegetarian Labor Day picnic menu might include sandwiches or wraps, fresh salads, chips with hummus or chutney, a fruit platter, and an easy no-bake dessert. Everything packs well and is crowd-pleasing.

What are some healthy side dishes for a Labor Day cookout?

Healthy sides like quinoa salad, roasted corn on the cob, sprouted moong dal chaat, grilled vegetables, and cucumber-tomato salads are light, nutritious, and pair well with mains.

When is Labor Day 2025?

Labor Day in 2025 falls on Monday, September 1st. It’s a perfect time to enjoy an end-of-summer feast with fresh, seasonal vegetarian recipes.


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