In Kerala, for lunch, if there is no fish curry, rice will be always accompanied by a simple curry. It’ll be either coconut curry or coconut-yogurt curry (pulissery gravy). This is one of the easiest curries to make. My grandma serves this curry with rice & dried tuna chammanthi, it’s such a simple lunch yet …

Manjha Choru – A Taste of Thiruvithamcode’s Tradition Manjha Choru, the vibrant yellow coconut rice, is a cherished festival dish traditionally served at the mosque in Thiruvithamcode, Tamil Nadu- my Mom’s beautiful hometown. I still remember the first time as a kid I tasted it at the mosque during a special occasion: its aroma, color, …