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South Indian Coconut Rice - Thengai Sadam

By: Manju

South Indian Coconut Rice is a lightly spiced but extremely flavorful rice dish made with rice, fresh coconut, curry leaves, and asafetida. The crunchy lentils like urad dal and chana dal, and the cashew nuts pack in lots of extra flavor and crunch.ย  It is also called Thengai Sadam in the Tamil language. This South...

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The post South Indian Coconut Rice - Thengai Sadam appeared first on Cooking Curries.

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