The Homemade Butter Naan recipe is simple to make in your own kitchen. Naan is an Indian bread which is on every restaurant menu. It is a rich Indian bread that goes well with most Indian gravies. Everyone loves the soft texture of a good Butter naan. It is a hit among everyone. 

This Naan recipe is simply fantastic and delicious and easy to make and absolutely has that melt in the mouth flavour and texture. The easiest way I found to make Naan is in the oven, as you can keep multiple breads at a time (if you have a large size oven).

If you like Naan's do give this recipe a try, but just remember it's all white flour and good for those once in a while cravings.

Serve Homemade Butter Naan recipe with Paneer Makhani or Smoked Dal Makhani Dhaba Style Recipe and Pickled Onions for a weekend lunch or dinner. 

Try some of our other Naan Recipes:

1. Whole Wheat Palak Naan Recipe
2. Butter Garlic Naan Recipe (Garlic Flavoured Flat Bread)
3. Whole Wheat Naan Recipe

The Avial Recipe is a traditional dish of the Kerala Cuisine that is made with a combination of root vegetables along with ash gourd and coconut. The flavors of the Avial comes from the use of coconut oil and curry leaves that make an important addition to this dish. The recipe is healthy and quick to make and at home.

Serve the Kerala Avial Recipe along with Vathal Kuzhambu  and steamed rice for a delicious sunday lunch.

Read more of our Kerala recipes:

1. Kerala Style Varutharachu Sambar (Lentils Cooked in Tamarind, Spices and Roasted Coconut)
2. Kerala Style Jack Fruit Seeds Stir Fry Recipe
3. Pazhutha Manga Pachadi Recipe (Kerala Style Ripe Mango Curry)
4. Sadya Parippu | Kerala Style Lentils

Enjoy a stack of these fluffy chocolate pancakes topped with melted chocolate or a drizzle of honey for a sweet and satisfying breakfast. The nutty, slightly sweet flavor of millet pairs perfectly with the rich cocoa flavor, creating a delicious harmony of taste and texture. Whether you're looking for a tasty breakfast or a decadent dessert, our Chocolate Pancakes made with Millet Pancake Mix are the perfect treat for any occasion.

These pancakes are made using Archana's Kitchen Chocolate Pancake mix that made wholesome using millets like ragi and foxtail, which is high in fibre and packed with nutrients. The addition of natural cocoa powder in the mix brings a deep, chocolatey taste to each bite.

The Mangalorean Manoli Curry Recipe is a traditional curry from the Mangalorean Cusine in Karnataka. Manoli is a vegetable that belongs to the cucumber family, also popularly known as Indian Gherkins, Dondaikkai, Kovaikkai or even Ivy Gourd.

This Manoli is cooked and simmered in a tangy and spicy coconut curry base, that brings out the best flavors of this dish. 

Serve the Mangalorean Manoli Curry along with Whole Wheat Lachha Paratha and Tomato Onion Cucumber Raita for an everyday meal.

If you like this recipe, here are more Mangalorean Recipes for you:

1. Pumpkin Wade (Sweet Pumpkin Pooris) Recipe
2. Mangalore Nurge Gashie (Spicy Drumstick Curry) Recipe
3. Thouthe Kodel Recipe (Mangalore Cucumber Curry)
4. Magalorean Neer Dosa Recipe (Savory Rice & Coconut Crepe)

The Homemade Hard Taco Shells recipe is super simple. Its not fried and baked making it healthy too. All you need is a few homemade corn tortillas and the Hard Taco Shells will be ready in just 7 minutes.

Serve the Hard Taco Shells along with Baked Beans, Salad, Refried Beans, Chilli Paneer, Chicken Tikka Filling & more.

You can use these Homemade Hard Taco Shells recipe to make

1. Vegetarian Mexican Tacos With Baked Beans, Roasted Peppers and Salad
2. Tacozza - Tacos with Refried Beans and Oregano
3. Chicken Meatball Tacos Recipe
4. Vegetarian Mexican Chili for Tacos Recipe (Made from Horse Gram)

This week's Weekly Meal Plan has some easy to make and everyday recipes for your meal from delicious meals across various cuisines from Punjabi Toor Dal, Iyengar Toast, Poondu Rasam, and More

Roasted Mushroom Zucchini Salad recipe with Goat Cheese is a quick salad. The vegetables are roasted in a wok, but you could roast them in an oven too. The dressing with mustard and goat cheese makes this salad perfect for those simple dinners.

Serve the Roasted Mushroom Zucchini Salad salad for winters or summers along with a Roasted Fennel and Tomato Soup and Spaghetti Arrabiata Pasta

If you like summer salad recipes, then you must try a few of our favorites

1. Couscous Salad with Raw Mangoes
2. Chickpea Orange Salad Recipe with Sun Dried Tomatoes
3. Thai Green Papaya Salad Recipe (With Lemon Peanut & Honey Dressing)

The Soya Keema Aloo Paratha Recipe is a delicious recipe of a paratha that is packed with protein and taste. The use of soy nuggets when combined along with onion, chilies and spices and stuffed in a whole wheat flour dough brings out delicious flavors and taste. 

Serve the Soya Keema Aloo Paratha Recipe along with a bowl of Paka Kela Anar Raita for breakfast or dinner.

Did You Know: Soya Chunks contain 54.2 grams of protein, which exceeds the amount of protein found in meats, eggs, milk and wheat. It is said that the soy protein contains all the amino acids needed by the body and is an excellent replacement for meat-based proteins, which in addition also help in the growth of strong bones and teeth in children. Soy is high in fiber, which is known to benefit cholesterol levels, and can indirectly lower cholesterol by replacing fatty animal proteins in the diet.

If you like parathas, then you must try some of our favorites like - 

1. Gajar Paratha
2. Stuffed Gobi Ka Paratha
3. Mushroom Paratha Recipe 
4. Tofu & Capsicum Paratha

Mushroom Caldine is delicious vegetarian coconut curry where the mushroom is cooked in coconut milk and tamarind with freshly ground masala. It makes a perfect light meal anytime with some buttered pav buns or goan pav on the side. 

Serve Mushroom Caldine along with Toasted Buttered Pav Buns or Whole Wheat Laccha Paratha for a quick simple delicious meal together.

If you like this recipe, you can also try other Mushroom recipes such as

1. Mushroom Strudel Recipe
2. Roasted Mushroom Salad Recipe
3. Stuffed Mushroom Recipe

Chettinad Vegetable Pulao is a classic South Indian way of making rice. The spices are a unique blend of saunf (fennel seeds), black pepper corns with the addition of baby onions, ginger and garlic which add to the taste.

This Pulao is made with Silver Range of Kohinoor Super Basmati rice, which is aged & matured naturally for 24 months for its soft shiny look & sweet taste. Kohinoor Super Basmati rice is a 100% pure & original Pusa basmati variety which gives whitish slender rice with a buttery flavour and subtle aroma, thus making this the perfect rice for the special dish, the Chettinad Vegetable Pulao.

Serve the Chettinad Vegetable Pulao along with Tomato Onion Raita and Vegetable Kurma for lunch or dinner.

If you like this recipe, here are more Pulao Recipes that you can try in your kitchen:

1. Chana Pulao Recipe
2. Kashmiri Pulao Recipe
3. Spicy Daliya Pulav Recipe

This week's Weekly Meal Plan has some easy to make and everyday recipes for your meal from delicious meals across various cuisines from Chana Dal Pulao, Palak Makhana, Curd Semiya, and More.

The Beetroot Stew with Coconut Milk Recipe is a wholesome stew on its own that is quick and easy to make for a weeknight dinner or a summertime party at home. The beetroots are cooked separately along with the spices and then simmer along with a coconut milk curry. The seasoning of mustard and urad dal along with curry leaves, adds to the punch of this delicious curry. Give it a try and Serve the Beetroot Stew with Coconut Milk along with Indian Bread

Did You Know: Beetroots are known to be low in calories,  high in fibre, vitamins, minerals, and is high in plant derived antioxidants. Additionally, the green leaves of the beetroot are an excellent source of carotenoids, flavonoid anti-oxidants, and vitamin A. Vitamin A is required maintaining healthy mucus membranes and skin and is essential for vision. Beetroots have long been used for medicinal purposes, primarily for disorders of the liver as they help to stimulate the liver's detoxification processes.

If you like this recipe, explore more of the beetroot recipes that we have

1. Andhra Style Beetroot Vepudu Recipe (Stir Fried Beetroot)
2. Beetroot Poriyal Recipe (Stir Fried Beetroot)
3. Beetroot Paratha Recipe flavored with Peanuts
4. Beetroot Sambar Recipe (A Tangy Beetroot Lentil Curry)