Pumpkin Pie Spice Butter is a creamy, spiced butter made with pumpkin puree, warm spices, butter, honey, and vanilla. Perfect for spreading on toast, pancakes, waffles, or muffins for a taste of fall! Looking for more pumpkin recipes? Try my Pumpkin Chia Pudding and Pumpkin Pie Overnight Oats. Quick Look: Pumpkin Pie Spice Butter Recipe...

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Pumpkin Pie Overnight Oats are a creamy, delicious, no-cook breakfast made with rolled oats, pumpkin puree, warm spices, and a touch of sweetness. It is a healthy and easy way to enjoy all the fall flavors for breakfast. What are Pumpkin Pie Overnight Oats? Overnight oats are one of the easy breakfast recipes made with...

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Santa’s Whiskers Cookies – A classic slice and bake Christmas cookie studded with candies cherries and pecans, and rolled in coconut. These are delicious, flavorful and festive treat that is perfect for the holiday season! What are santa’s whiskers? Santa’s whiskers are one of the popular cookies around the holiday season. These are crunchy slice...

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Peppermint Meltaways – A light, buttery and delicious Christmas cookie that melt in your mouth. These cookies are topped with peppermint frosting and sprinkle of crushed candy canes for a lovely festive touch! What are peppermint meltaways? Peppermint meltaways are a type of small cookie made with a soft, buttery dough and topped with peppermint...

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Chocolate Chip Snowball Cookies – These tiny cookies are delicious, tender, and have a rich, buttery flavor with a hint of chocolate. A perfect Christmas cookie recipe for anyone who loves chocolate and cookies! What are chocolate chip snowballs? Snowball cookies, also known as Russian tea cakes or Mexican wedding cookies, are tiny, buttery cookies...

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Buckeyes – A classic, delicious and indulgent no-bake sweet treat that is made with creamy peanut butter and chocolate. A great addition to any holiday cookie tray! What are buckeyes? Buckeyes are a type of candy that are famous in the United States, particularly in Ohio, where they are named after the state tree. These...

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Chocolate Covered Oreos – These super easy, beautiful and delicious no-bake cookies are perfect for the holiday season! A great addition to your Christmas cookie trays! What are chocolate covered oreos? Chocolate covered oreos are one of the popular and delicious snacks made with oreo cream cookies and chocolate. These can be easily made by...

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Brussels Sprouts Sandwich Recipe – A simple, healthy and easy grilled cheese sandwich with brussels sprouts is a delicious and unique variation of the classic grilled cheese sandwich! What are brussels sprouts? Brussels sprouts are a type of tiny, green vegetable that belongs to the cabbage family. They have a slightly bitter taste and a...

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Oreo Bark Recipe – Super quick and easy holiday candy prepared with 2 ingredients. A perfect addition to your Christmas cookie tray! What is oreo bark? Chocolate bark is one of the quick and easy chocolate desserts that can be made with just couple of ingredients. The process of making this dessert is pretty much...

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Hasselback Butternut Squash – Super simple, soft and sumptuous roasted butternut squash with thyme and garlic! A perfect side dish for the holiday season! What is hasselback butternut squash? The term Hasselback originated from a Swedish restaurant called Hasselbacken, with their flagship dish that is world renowned as Hasselback potatoes. Similarly, squash/pumpkin could make for...

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Persimmon Kale Salad – A simple, sweet, crunchy and healthy holiday salad made with seasonal persimmons, kale, pomegranate, feta, nuts and cranberries. It is so pretty and perfect for Thanksgiving and Christmas! What is persimmon kale salad? It is one of the flavorful and delicious holiday salad recipes made with seasonal fuyu persimmons, kale, pomegranate,...

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Pressure cooker pasta recipe – Easy one-pot pasta recipe with step-by-step pictures.

We usually cook pasta in water separately and add pasta to this and cook it along with veggies. This method is a super easy version of pasta. All you need is a pressure cooker.

For this recipe, I used my Prestige Svacch stainless steel cooker. It is a revolutionary pressure cooker that has a Unique Deep Lid with spillage control. It prevents froth from flowing out of the cooker. Hence, making it easier for me to clean. It also has sturdy handles that allow me to hold the cooker with ease.

If you are in a bachelor’s accommodation or dorm and don’t have access to any other utensils, this is a perfect recipe for you. Also, we are not grinding anything in this recipe.

Usually, I make pasta sauce for making pasta for my kids. Especially when I make it for their lunch box, I prefer to make the pasta with sauce as it won’t become dry. The addition of veggies in this pressure cooker pasta recipe makes it wholesome. You can make this for a weeknight dinner just using frozen vegetables.

I used penne pasta for making this recipe. You can use any variety of pasta. Also, you can make this like Indian-style masala pasta. For this, you can add red chili powder, coriander powder, cumin powder, and garam masala powder. Skip the red chili flakes and oregano if made in Indian style. Use whole wheat or quinoa pasta if you want to make a healthier version.

Also check out other interesting pressure cooker recipes – Chana dal pulao, pressure cooker kesari, Pressure cooker pav bhaji, Kavuni arisi paal payasam

 

• In a pressure cooker add the oil. I used my prestige Svacch stainless steel cooker.
• Add finely chopped garlic and saute till it slightly changes to golden color.
• Now add the finely chopped onions.
• Saute till translucent.

• Now add the chopped tomatoes and saute for 2 minutes.

• Add the capsicum, broccoli and carrots to this.
• Mix well and add the tomato ketchup, chili flakes, oregano flakes and salt.

• Add 1 cup of pasta to this. I used penne pasta. Use any variety of pasta.
• Mix well and add the water.
• If you are consuming immediately add 1 cup of water.
• If planning to consume after 30 minutes or pack for lunch box, add 1and ¼ cup of water.

• Let this come to one boil.
• Cover the cooker and wait for 1 whistle to come.
• Switch off the flame.

• Let the pressure settle down naturally.
• Take out and give it a gentle mix.
• The pasta didn’t stick to the bottom.

• Add grated mozzarella cheese just before serving.
• Pressure cooker pasta is ready.

1. You can add sweet corn while adding the veggies.
2. Do not cook this beyond 1 whistle, else the pressure cooker pasta will be mushy.

Prestige is known for its promise of innovation and safety. Make sure you check out their
top-quality kitchen appliances

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